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Tough choices: facing the challenge of food scarcity
Tough choices: facing the challenge of food scarcity
Author
Brown, Lester Russell, 1934-
Publisher
Norton
Publication Date
c1996
Language
English
Book
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Table of Contents
From the Book - 1st ed.
1. The challenge.
2. The debate.
3. Demand for grain soaring,
4. Land hunger intensifying.
5. Water scarcity spreading.
6. Rise in land productivity slowing.
7. The new politics of scarcity.
8. Responding to the challenge.
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Subjects
Subjects
Agricultural ecology
Agriculture
Agriculture -- Economic aspects
Economic aspects
Food prices
Food supply
More Details
ISBN
9780393040487
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