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Exploring foodservice systems management through problems

Author

Lieux, Elizabeth McKinney

Publisher

Pearson Prentice Hall

Publication Date

©2008

Language

English

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Subjects

Subjects

Examinations
Food service management
Food service management -- Study and teaching -- United States
Food service management -- United States -- Examinations -- Study guides
Study and teaching
Study guides

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Contributors

Luoto, Patricia Kelly

ISBN

9780132325424
013232542

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