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Wood-fired cooking: techniques and recipes for the grill, backyard oven, fireplace, and campfire
Wood-fired cooking: techniques and recipes for the grill, backyard oven, fireplace, and campfire
Author
Karlin, Mary
Publisher
Ten Speed Press
Publication Date
c2009
Language
English
Book
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NoveList
Published Reviews
Table of Contents
From the Book
Cooking with fire
Wood-fired basics
Becoming an efficient wood-fire cook
Baking flatbreads and rustic artisan breads
Wood-fired grilling
Campfire cooking
Wood-fired roasting
Clay-pot and cast-iron oven cooking
Baked on the hearth : savory tarts and galettes
Low & slow : braising to barbecue
Wood-fired sweets and desserts
Wood-fired pantry basics.
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Subjects
Subjects
Barbecuing
Cookbooks
International cooking
More Details
Contributors
Anderson, Ed
ISBN
9781580089456
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